King Island Dairy Surprise Bay Cheese is matured over 12 months, this cheddar's depth of character and bite are as delightful as the discovery of Surprise Bay's sandy beach in 1797. KING ISLAND DAIRY APRON $ 24.95 Add to cart LARGE COOLER BAG $ 14.95 Add to cart SET OF 4 CHEESE MARKERS $ 19.95 Add to cart SMALL COOLER BAG $ … To see calories and other nutrition information King Island Dairy Stokes Point Smoked Cheddar is naturally smoked with Australian hardwood. King Island is situated south of Melbourne at the Western end of Bass Strait. Der oft recht kräftige Wind (“Roaring Forties”) aus West weht beständig feuchte und salzige Meeresluft auf die Insel, wodurch die Weidegründe der Kühe ständig leicht “eingesalzen” werden, ähnlich wie die Salzwiesen am ostfriesischen und niederländischen Wattenmeer oder an der Küste der Bretagne. Our Cheddar cheese are … Matured for nine months, the golden rind created during smoking acts as a natural preservative. The actual weight of the product can vary between the weights shown. The King Island Dairy gets its name from the island of the same name. According to Dairy Australia’s definition, vintage cheddar can only be named such if it has been matured for a minimum of 12 months. Get full nutrition facts for other King Island Dairy products and all your other favorite brands. Cheddar Cheddar takes its name from the village of Cheddar in England, where it was originally sold. King Island Dairy has developed an enviable reputation as a maker of some of the world's finest produce with a range including white, blue and cheddar cheeses. Check out king island pepperberry cheddar 170g at woolworths.com.au. Originating in the English village of Cheddar in Somerset,[1] cheeses of this style are now produced all over the world. It is focused on the finest King Island Dairy styles offering only five cheeses; Loorana Brie, Double Brie, Triple Cream Blue, Cloth Wrapped Cheddar and Black Wax Cheddar. As Cheddar cheese ages, its texture changes from smooth and pliable to dry and crumbly. King Island Dairy has an award winning range of specialty cheeses, including blues, cheddars and soft cheeses like brie and camembert. 50 Was $9.35 $44.12 / 1KG Save $1.85 Add to cart Save to list + Tasmanian Heritage Triple Cream Oval … Warrnambool Matured Cheddar National cheddar entrants (must have previously won a gold medal at approved state competitions) Bay of Fires Cheddar Bega Extra Tasty Cheddar Bega Heritage Reserve Cheddar King Island We offer a range of specialty cheeses and deliver it to your doorstep. There are 380 calories in 100 g of King Island Dairy Surprise Bay Cheddar Cheese. Home About Products Servings & Recipes In The Media Contact Soft White Washed Rind Blue Vein Cheddar CHEESE SERVINGS & … According to Dairy Australia’s definition, vintage cheddar can only be named such if it has been matured for a minimum of 12 months. This cheddar is named after Stokes Point, the most southern tip of the island that is closest to Tasmania. The actual weight of the product can vary between the weights shown. King Island Dairy also have some cheese based recipes available here. King Island Smoked Cheddar Cheese 170g King Island Smoked Cheddar Cheese 170g $ 7. King Island Cheddar Block Mercato Quantity $11.00 Milk Type: Cows Surprise Bay: A vintage cheddar that is aged for a minimum of 12 months and in the larger size, coated in a bright red wax. Stokes Point Smoked Cheddar is naturally smoked with hardwood and aged for a minimum of nine months. What: King’s Island Tricks And Treats Fall Fest Where: 6300 Kings Island Drive, Mason When: Saturday from 11 a.m.-8 p.m. and Sundays from 11 a.m.-7 … Flavour also develops from a mild, buttery taste to rich and sharp. Buy Premium Cheddar -Smoked (200g-250g) King Island Stokes from Harris Farm Markets Online. Each of these indulgent cheeses is hand-crafted using traditional cheese making techniques, a unique mix of cultures and attention to detail that influences the signature flavour for each King Island Black cheese. Top Tip: King Island Dairy Stokes Point Smoked Cheddar goes well with quince paste, green apples, walnuts, sourdough bread, chutney, raisins and dates, ham and tomatoes. All of our cheeses are made on King Island from 100% King Island milk, sourced from a handful of local farms and delivered fresh daily to our dairy. BRAND: King Island UNIT: CTN CARTON QUANTITY: 6 Surprise Bay Cheddar is traditional vintage cheddar, sealed in red wax to retain moisture and matured for a minimum 12 months on King Island in the Bass Straight. A $42 Website Development by CODI™ Agency. King Island Dairy Surprise Bay Cheese is matured over 12 months, this cheddar’s depth of character and bite are as delightful as the discovery of Surprise Bay’s sandy beach in 1797. Cheddars can be wrapped in cloth, waxed or packed in plastic packaging. A vintage cheddar that is aged for a minimum of 12 months and in the larger size, coated in a bright red wax. King Island Dairy Stokes Point Smoked Cheddar has a slightly pliable texture and moist, creamy mouthfeel with a flavour that combines the bite of a matured cheddar with smoked ham and the slightest touch of soy. Smoked Cheddar and Spinach Pots with Rosemary Toasts, Surprise Bay Cheddar and Quince Paste on Sourdough, Smoked Cheddar with Green Apple and Lavosh, Cloth Wrapped Cheddar with Fruit Chutney, Walnuts and Sourdough, pickled onions and chutney (as part of a ploughman's lunch), The cheddar should have a lingering taste, There may be white spots on the cheddar called 'calcium lactate' which are typically found in quality mature cheddar, When selecting a cheddar look for a crumbly cheese that is free from dryness or cracks in the surface, Store your cheddar wrapped loosely in plastic, The longer the cheese is aged, the more flavour it will develop, It is important to note the 'best before' date of a cheddar as the shelf life will vary depending on the age of the cheese when purchased. King Island Stokes Point Cheddar 170g King Island Dairy Stokes Point Smoked Cheddar is naturally smoked with Australian hardwood. As Cheddar cheese ages, its texture changes from smooth and pliable to dry and crumbly. “King Island Dairy’s unique position in the market over so many years is really a result of the passion of the King Island community in which the brand’s foundations were built.” So when you’re browsing the cheese section at your local outlet, consider the history, passion and community spirit that is part of each and every King Island Dairy cheese. Stokes Point Smoked Cheddar The origin of the name cheddar comes from 'cheddaring', a cheese making method that originated in Somerset, England which refers to the way curds are managed during production. Surprise Bay Cheddar is named after the bay on the island’s south west which has a beautiful remote sandy beach. We are famous for our specialty cheese and now you can order them online. A ged for at least 24 months, this crumbly textured cheddar from King Island Dairy’s premium Black Label range is rich, buttery and fruity with a savoury bite. 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